And this shall be our last day in the amazing city of Sydney. Our last day to hop around the busy city, our last day in Sydney to enjoy their western food, our last day in Sydney with the not-so-hot weather. We had the full day free and leisure and our day tour was so well planned. Free and easy is always the best choice. Do what you like and go where you want and no rushing here and there.
Our first stop for the day...
Our first stop for the day...
SYDNEY WILDLIFE WORLD
MAGISTIC LUNCH CRUISE
Unfortunately, it was raining the whole day since morning and it was still drizzling when we were dining in the ship.
Drinks were not included and it will be ordered and paid separately, unless you order for plain water.
Buffet lunch.. only few varieties.
The bar!
Pheww! At least the rain stopped when we reached Sydney Harbour Bridge and Opera House. It was photo time!
This cruise lasted for 2 hours and if you like, you can still extend your hours for FREE in the ship. Maximum is 4 hours.
Next...
SYDNEY TOWER
We walked from Darling Harbour to Sydney Tower and I was exhausted and panting when I reached the tower because of the walking distance. I should have exercise more.. haha.
And we walked back from Sydney Tower to Darling Harbour for IMAX. Guess I will fall asleep for a few mins in the cinema due to the walking. LOL.
Wanted to watch Titanic 3D but the next show was at 7.15pm... sigh. In the end, we decided to just watched TRON 3D
After IMAX, dinner time!!!
And this restaurant was the best dinner ever in Sydney!
Bershire Pork ~ Flame-grilled basted Berkshire pork cutlet served with roasted baby potatoes, bacon, cabbage and a fennel roquette salad ($29). This was soooooooooooo delicious!!!!
Gourmet Cheese Burger ~ Hand pressed 225g Monte beef burger patty, grilled, basted and served on a warm bun with baby cos lettuce, grilled tomato salsa, cheddar cheese, onion rings, hot English mustard mayonnaise and tomato sauce with char-grilled eggplant and zucchini. Served with super crunchy chips ($22)
Lamb Cutlets ~ Yoghurt marinated lamb cutlets, flame-grilled and served with Mediterranean sauce, tomato and cucumber salsa and mint and coriander yoghurt ($36)
Hot Chocolate
Blended Mocha.
The best meal ever and I just love the Bershire Pork! So yummY!!! =D
And finally, we left home on the 21 March 2011............... Goodbye Sydney and do we have chance to meet again? =D
0 comments:
Post a Comment