Chicken porridge with meat ball

Recently the addiction is towards either fried meat ball or pork burger! So, the plan is to cook porridge to go with fried meat balls, so that it doesn't taste that dry if it were to go with rice.

Chicken Porridge

Ingredients:
1) Chicken stock
2) 1 cup of rice
3) Carrot
4) Chopped meat
5) Parsley
6) Salt and pepper to taste
7) Ginger

Steps :
1) Boil chicken bones to make the chicken stock and strain the bones from the soup.
2) Minced meat, carrot, ginger and pour everything inside the soup
3) Wash rice and dump inside
4) Add some salt and pepper to taste...
5) Lastly, add parsley. The longer you cook the porridge, the better the taste!

And here is the dish of the day!!

Ingredients:
1) 1 egg
2) Chopped onion and garlic
3) Chopped parsley
4) Minced meat
5) Soy sauce, pepper, salt
6) 1-2 tsp corn flour (depends on quantity)

Steps:
1) Minced meat, onion, garlic and parsley
2) Crack an egg and add some soy sauce, pepper, salt
3) Mix everything and add corn flour. Leave for about 30mins before frying for better taste
4) Roll into meatballs and deep fry!

Yummy ...... this meat balls taste so good when eat with porridge.. I like it!! =D